This coconut chickpea curry can be whipped up in under 30 minutes, it’s packed with flavour and goodness and even like me if you aren’t vegan or vegetarian it’ll become one of your favourites.
Zoodles are a great alternative to spaghetti or just a way to get more veggies into your diet. Pair these Zoodles with Avocado Pesto for the perfect light meal or serve with grilled chicken for a midweek dinner.
These hash browns are perfectly crispy, delicious and best of all easy to make! Serve them with your favourite style of eggs for brunch.
Looking for inspiration for lunches during the week or ways to use up your left over roast vegetables? Tossed with a sweet tangy dressing, you’ll love this roast vegetable salad.
In a rush to make dinner and have no inspiration? This one pot pasta is full of fresh ingredients, cooks entirely in one pot and is done in under 15 minutes. So easy and delicious for a weeknight meal.