The ultimate surprise dessert! All you need is a plastic orb which you can find here https://amzn.to/2Ox1R0k
Creme Brûlée is one of my favourite desserts, all you need is a blow torch! It’s easily made a head of time!
I’m sharing with you how to make a chocolate salted caramel tart. This is an incredibly decadent dessert. A biscuit base filled with smooth buttery caramel, topped with chocolate ganache and a sprinkle of flaky sea salt.
This is my favourite recipe for Avocado Chocolate Mousse. It’s a healthier alternative to traditional chocolate mousse as it’s cream and egg free but still has the amazing taste and texture of chocolate mousse.