I’m sharing with you how to make perfect soft and fluffy banana bread. It’s one of my go too’s when I have a few bananas that are looking a little brown sitting in my kitchen. Enjoy it fresh or it’s perfect toasted with a little butter for breakfast in the morning.
Equipment for this Recipe
Banana Bread Recipe
Prep time
Cook time
Total time
Author: Carina
Recipe type: Baking
Serves: 1 Loaf
Ingredients
- 2 Cups / 250g Flour
- 1 tsp Baking Soda
- ½ tsp Salt
- 3-4 Over Ripe Bananas
- 2 Eggs
- ½ Cup / 100g Brown Sugar
- 1 tsp Vanilla Essence
- ⅓ Cup / 80ml Oil
Instructions
- In a medium sized bowl mix together the flour, baking soda and salt.
- In a smaller bowl mash the bananas. You can keep them chunkier or mash them until completely smooth depending on your preferences.
- Add the eggs, sugar, vanilla, and oil to the bowl with the mashed bananas and mix until well combined.
- Pour the wet ingredients into the bowl with the dry ingredients and fold the batter together until combined.
- Pour the banana bread batter into a lined and greased loaf tin and bake in a 180C / 350F oven for 50-60 minutes or until a skewer inserted into the centre comes out clean.
- Leave to cool in the loaf pan for 10 minutes before transferring to a wire rack to cool completely.
Notes
Add ½ a cup of dark chocolate chips for a banana and chocolate loaf.
Keep the banana bread in an airtight container, it will stay fresh for 2-3 days.
Keep the banana bread in an airtight container, it will stay fresh for 2-3 days.
asia
Thursday 21st of September 2023
This recipe is very good. I have tried koresil
Borhan
Thursday 21st of September 2023
This meal was incredibly tasty and easy to prepare. I was hesitant to attempt this recipe because I already had one that called for butter, but I'm glad I did. The bread was more moist, thus it will be my new recipe. Additionally, since I won't need to use my mixer, cleanup will be simple.
Shahriar Rudro
Thursday 14th of September 2023
Moist and flavorful banana bread made with ripe bananas, sugar, butter, eggs, flour, baking soda, and salt. A delicious and easy-to-make quick bread that is perfect for breakfast, snack, or dessert. Tasty Treat
Jazmin
Friday 3rd of February 2023
I absolutely love how my banana bread turns out with this recipe! It comes out so delicious every time, not too sweet nor too plain !
Khadijah Muhammed
Friday 8th of April 2022
Peace Carina, I made your Banana Bread Tuesday with raw sunflower seeds on top. It is delicious and was as simple to make as you had shown in your video. Will use this recipe often. Thank you for sharing.