Slow Cooker Pulled Pork

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Ingredients

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In a small bowl mix together the rub for the pork, the brown sugar, chilli powder, salt and cumin. Set to the side.

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Peel and chop the onions into quarters and peel the garlic. Place into the bottom of your slow cooker.

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Remove the skin and any hard fat from the pork shoulder if this has not already been done.

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Sprinkle the rub over the pork and use clean dry hands to press it in so it evenly coats all sides of the pork.

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Place the pork into the slow cooker on top of the onions and garlic.

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Swipe up for full recipe!

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