Decadently rich, fudgy chocolate brownies with the perfectly crackly crunchy top. Extremely indulgent and delicious, these are a must try!

– Dark Chocolate  – Butter – Sugar – Eggs – Flour – Salt – Unsweetened Cocoa Powder

Ingredients

Chop your chocolate and butter into small pieces and add to a medium sized heat proof bowl. Melt this either in the microwave.

1

Once the butter and chocolate have completely melted remove it from the heat or microwave, give it a good stir and set to the side to cool.

2

In a clean bowl or the bowl of your stand mixer add the sugar and eggs. Beat this on medium speed for a few minutes until it gets light and frothy.

3

Pour the melted chocolate and butter into the bowl with the beaten eggs and sugar. Add the dry ingredients to the bowl, the flour, cocoa powder and salt.

4

Gently fold the dry ingredients into the batter, being really careful not to over mix or you’ll create tough brownies.

5

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