This No Bake Chocolate Biscuit Cake Recipe is one of the most delicious desserts. 

– Sticks Butter – Golden Syrup – Cocoa Powder – Sugar – Water – Digestive Biscuits

Ingredients

In a medium sized saucepan add the butter. Cut it into a few pieces just so it will melt easier.

1

Add in the dry ingredients, the cocoa powder and the sugar.

2

Pour in the water and place the saucepan over medium low heat.

3

Stir occasionally as the ingredients melt together. When the mixture is completely smooth remove it from the heat and set to the side.

4

Using a food process or just your hands break the biscuits up into small pieces. Variety is great here so keep some pieces larger and some pieces pretty small.

5

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