This Mirror Cake Glaze gives the wow factor to any cake, a perfectly flawless mirror reflection. 

– Granulated Sugar – Sweetened Condensed Milk – Water – Gelatin Powder – White Chocolate Chips


To start in a medium sized saucepan measure out the sugar.


Add in the sweetened condensed milk and the first measure of water.


Place the saucepan over medium low heat, stirring occasionally.


In a small bowl measure out the powdered gelatin. Pour over the second measure of water and mix until combined. Set to the side to swell.


When the sugar and condensed milk mixture starts to simmer remove it from the heat and add in the swelled gelatin. Mix until dissolved.


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